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the Grango

Tuesday 9th April 2013

the Grango

the Grango

1 grapefruit, peeled and deseeded
1 oranges, peeled and deseeded
1 large mango, peeled and pitted
2 cups fresh spinach
2 celery stalks
1 1/2 cups coconut water

Blend until smooth. Enjoy.

organic vegetables
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Canada Organic Certified Organic OCIA USDA Organic Wanigan uses Ecologo certified packaging 5 to 10 a day Fair Trade Certified
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